- 1½ teaspoons garlic powder
- 1 tablespoon onion powder
- 2 tablespoons oregano, ground or leaves
- 1 tablespoon dried parsley
- 1 tablespoon granulated sugar
- 2 tablespoons salt or substitute
- 1 teaspoon black pepper
- 1 teaspoon ground basil or leaves
- ¼ teaspoon ground thyme or leaves
- ½ teaspoon dried celery leaves or flakes
What you do:
Use 2 TBSP in place of dry mix packet.
If making dressing mix with 1/4 cup vinegar, 2 TBSP water, and 1/2 cup oil.
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