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I hope you enjoy these recipes as much as I do. The best way to cook, I think, is to take an idea and make it your own and that's kind of what I do with the recipes I've brought here. Some are healthy and some are definitely not, but hopefully they will inspire you to spend more time in your kitchen.

Thursday, March 17, 2011

Balsamic Vinaigrette

What you need:
  • 1/4 cup balsamic vinegar
  • 1/3 cup olive oil
  • 2 Tablespoons water
  • 2 teaspoons honey
  • 1 teaspoon strawberry or raspberry preserves
  • salt and pepper

What you do:
Combine ingredients (aside from oil) in a blender and then drizzle in oil through top of blender while mixing. I used an old "Good Seasons" bottle for italian dressing that I had and just shook it up until well blended.

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