What you need:
- 1 1/2 cups all purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup butter, softened
- 3/4 cup granulated white sugar
- 2 eggs
- 1 egg yolk
- 2 teaspoon vanilla
What you do:
Whisk flour, baking powder and salt together in a small bowl, set aside. Cream butter until fluffy and gradually add in sugar. Beat in 1 egg at a time, then add yolk and vanilla. Spoon into 12-14 muffin cups and bake at 350 for 18-20 minutes, until golden on top. Frost as you like.
*picture shown has confetti sprinkles mixed into batter for Halloween style cupcakes.
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